I was born and raised in Kansas and learned to cook alongside my mother. Now, along with my wonderful husband, I have taken the plunge into the city life in New York. These are my food adventures: in my own tiny kitchen, and in the many restaurants of the city.

Tuesday, July 24, 2012

Recently On PTP

It's been a while since I've shared what I've been up to on Pine Tar Press lately. In case you haven't been following over there:

Bunuelos

Crab Dip

Asparagus and Prosciutto Saute


Kielbasa Kebabs


Toasted Ravioli


Grilled Watermelon Salad


S'mores Pops

Chinese BBQ Pork Sliders


Russian Roulette Peppers
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1 comment:

That Girl said...

Most of these look perfect for summer parties!

July 25, 2012 at 8:51 PM

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